A personal training & food journal. Read about our weight loss progress at Train With Ron in Chicago, our nutritional habits and the life changes we're making to get in shape and stay healthy!
December 5thHi Gang,
Monika and I started this blog about 14 months ago. So much has changed since then – physically, mentally, and spiritually. We’ve made a lot of friends at the gym including – especially – Ron, Matt, and DB. We’ve settled into a routine of being at TWR regularly, taking that long climb up the steps, and sweating it out for an hour. We are glad to see new people coming all the time and we love seeing our friends and also the familiar faces of those we may not know as well – but who are on the same difficult path of working out hard and eating healthfully.
It’s gotten very comfortable – very comfortable, indeed… and that, for me, is a red flag.
Getting “too comfortable” was what got me into trouble physically in the first place. I stopped eating well and exercising because I was comfortable – comfortable in my relationship, comfortable with bad eating habits, comfortable with a sedentary lifestyle… and slowly but surely I got very UNcomfortable. Right now, I think that comfort level is manifesting itself in the lack of continual process of “body sculpting”… I’m working out twice as much and twice as hard as when I first got to TWR but have been stuck at around 225 lbs., the same waist size, and same body fat percentage for at least two or three months. When we first started I was eating very carefully at every meal – I’m still eating pretty carefully for breakfast and lunches, but with some dinners and certainly after dinner/before bed, I have gotten lackadaisical. As a result, I’m figuratively “running to stand still”.
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March 14thI learned a few things this week and one of those is that I am sorely in need of some new workout shoes. But, we’ll come back to that later. I want to update you on my progress this week.
My last entry was on Wednesday and I’ve had 2 workouts since then. Thursday was rockin’, I was feeling good and able to push myself. Saturday my calves were really sore. They tightened up Friday afternoon and I spent most of Friday afternoon massaging them and stretching them. They were a little better by Saturday’s workout but still sore. My personal trainer Saturday was DB and he showed me a few ways to ease the pain and he also adjusted my workout so that it would help loosen my calves up. The rest of my body was in good shape, I felt. Upper body went well and in general I felt good throughout the entire workout and felt that I had good energy the whole time.
Again I have to emphasize that going into each workout, as well as this whole process, with a positive attitude makes the night and day difference that lets me push myself to my max. I could spin this into a whole other topic but having all of this extra weight on me for the past few years has really put a toll on my emotional self. I don’t even think I noticed how bad it was until I began to change it. As of late I’ve been feeling like a caterpillar turning into a butterfly who’s just cracked its shell. I know I have such a ways to go in this process but I am certainly very happy that my emotional self has caught up with me and will now help me take it to the finish with a great attitude. If your brain works similar to how mine did, and you are constantly being negative to yourself about yourself, you can turn it around. You have the power to say anything you want to yourself. Choose to be positive and encouraging rather than self deprecating. It’s really as simple as that to start and by overcoming the hurdle of discouraging yourself, you will begin to do great things because you KNOW you deserve it!
After my workout Saturday I was feeling good, happy that I made it through my 4th workout of the week and accomplished that part of my goal. I still had enough energy in me to play a little Shaun White Snowboarding followed by a little Wii Fit Yoga. Both of those help me with my balance which I struggled with a little bit yesterday. I think that it was because of not enough sleep though because usually, I’m not that bad. I was leaning all over the place.
Now the nutrition: My diet this week consisted of a small portion of oatmeal, fruits or egg whites with tea for breakfast, for lunch I had either a salad or some plain chicken broth. Fruit and nuts sprinkled throughout the day for snacks, plenty of water and then steamed veggies and chicken, a salad or light whole wheat pasta for dinner. I only had a couple of cravings and I thought about what I would stand to lose if I indulged it and it quickly went away. If only everything were this easy. I also got busy with something else to take my mind off of it.
I lost 2.5lbs this week which is 1 lb more than my average weekly weight loss for the past 5 months. I’ll take that! I would like it to have been a little more but I’m happy about it and I do not want it to be out of control. (I think we have a long way to go before it gets ‘out of control’ 
) I will just have to see how I can push myself harder next week.
I have today off and it feels so good to relax the muscles!
Going back to the state of my sad little workout shoes, I have to just go out and get another pair. Now, I will say something pretty shocking here and that is…. I do not like to shop for shoes…. I know!!! What kind of woman am I? Well, the type that doesn’t like to buy a shoe to match each and every one of her emotions. (If you sense a little aggravation there then you are very perceptive.) Regardless, I have to go and buy some new ones and I think the sooner the better. The ones I’ve been wearing now are more for running only. I don’t know how they decide that but that’s what it says on the shoe and I need some more cushioning, support and balance. And I want them to be cute. Hey, I’m still a girl! So I’ll walk in, take a look around the ‘wall o’ shoes’ and let the battle of sensible vs. cute and supportive vs. sexy begin.
I think we all know who wins this game, right? Look for pictures this week to find out how I did with the shoes and my March Madness!!
February 19thOnce in a while I take the leap and grill salmon for dinner knowing full well that Dan will most likely have a sarcastic comment, turn his nose or flat out refuse to eat it. He just refuses to eat fish at home. I realize I am no Julia Child but COME ON I cook well (you’ve told me this) and it’s good for you! Argh… whatever …. All of this means more nutrition for me, right? Yes, I eventually cave and make him something else and put the salmon in the fridge for me to eat later. continue reading under the picture ….
Salmon Citrus Salad : Boston Lettuce, Grilled Salmon (when your husband just won't eat it), a couple of sqeezes of lemon and a tiny bit of olive oil. I threw on some tomatoes as well for sweetness.
Today I decided to make a quick salad with it. I’ve never done that before. I’ve made it with chicken and other various fowl but not with Salmon. I put the ingredients above, under the picture, so you’ll see it’s not a big ordeal. Even making the salmon is not that painful.
FACTS: Salmon is an excellent source of omega-3 fatty acids, vitamin D, and selenium. It is also a very good source of protein, niacin and vitamin B12 and a good source of phosphorus, magnesium and vitamin B6.
So that’s one way I get creative eating at my home office. While some of the temptations are not within reach working from home, some of the old habits are still around and they still have to be battled. For the pros, I would say I can eat smaller portions more frequently and I can have a variety of healthy foods available in the fridge to choose from. The con for that is that it’s easy to over eat if not careful. I work on the computer all day and it would be easy to sit and munch. Too much is too much, bad or good. Another pro is that I don’t get peer pressure from coworkers or extra cravings from going out to lunches everyday. The times when I do go to a business lunch I make it a point to choose a place that will offer something healthy to eat. Luckly, most of the time the company I’m with is flexible.
Yes, everyday I make all of the meals for Dan and myself. Yes, it take some planning and effort but well worth it in the end. When we go to our personal trainers having eaten healthy all week we have a much better workout.
February 18thFinally I have a progress picture to share! Taken in our lovely hallway (where it’s not 20 degrees) 
Pictures Notes: I am really critical of myself and I put that aside to post this progress picture.I love my progress, don’t get me wrong. I haven’t felt better in years and I knowthat I am doing the right things. I just have hated taking pictures of myself these last few years and it’s really difficult for me to post it up for all to see. Especially the before picture below. Ugh! If that doesn’t motivate me to keep going to the gym and working out with the guys, I don’t know what would!
The picture on the left was taken in April 2009. We started working out at Train With Ron in October of 2009.
Birthdays & Valentines Day Notes: February is like the ‘perfect storm’ for us. It has been forever for me, but being with Dan it just upped it a couple of notches. Let me explain. Here are all of the birthdays I have going on in February; my older brother Gabor’s, 2 of my cousins’, Dan’s, our friend’s daughter Brooke’s. 3 friends and my own birthday. Add to that Valentines day and all I’m seeing is swirling & twirling cupcakes in my head. It’s hard not to with all of the celebrations. Oh and thanks February for the short month to squeeze all of this into!
The key is to be strong and think of the damage that could be done with going over board.
With that being said, Dan and I did celebrate my birthday with a nice sushi meal at Japonais. I love sushi! I added a couple of glasses of champagne and we split a dessert. That was the splurge. It made working out a bit more difficult the following evening but the motivation to erase any small amount of damage I may have done with my birthday meal was certainly my drive.
DB frequently talks to us about how changes in our diet can effect our workout and energy levels. This is so true. Smaller changes are harder to notice but it’s crazy how my body cannot handle the foods I used to eat a few months ago. Just having a slice of pizza or a soda will send my body into shock and I can even feel ill.
Closing notes: Dan and I are going to Hawaii at the beginning of April and we are looking to really shed some extra pounds over the next month and half. Not that I haven’t so far but if I can push myself even more at the gym, I will. It’s great to feel that now when I do pull ups on the bar I can actually do 6 in a row properly rather than the sloppy one I used to when I started.
Talk to you soon!
January 9thHappy New Year everyone! The year is new but the routine has been the same – three rigorous personal training workouts per week at Train With Ron. During the holidays we were a little bit less careful than usual with all the chocolate and what not going around, but we got right back to it this week and ate carefully. This morning, DB put us through what he called the “Body Weight Decathlon” which consisted of 30 sit ups, push ups, switch lunges, step ups, low-bar pull ups, suitcase sit ups, mountain climbers, squat thrusts (burpees), squat jumps, and dips… all with the clock running. I can tell you that after the first three movements, the clock was the last thing on my mind. It was tough but both Moni and I got through it – and that was only about 1/2 of our workout for the day. I ate well all week, the usual whole foods (rabbit food). During the holiday weeks, I only lost a pound or two, but it was MUCH better than gaining weight from eating poorly.
Today, DB started “The Biggest Loser” contest at TrainWithRon, when I was there today DB had over 45 people registered who had weighed in, gotten their body fat / BMI measured and their waistline measured, as well as blood pressure and resting heart rate. Whoever loses the highest percentage of weight over the 8 week period wins everyone’s entry fee ($25 per person) so about $1000 or so at stake… should be really fun to compete in this… I am of course going to try to win by continuing to eat healthfully while perhaps adding a day or two to my exercise plan.
Also, Matt runs a program at the gym called “Pure Steel” – its a bench press based upper body strength training program – but that’s all I know about it… I’ve been meaning to ask him more about it and will do that next time I’m there, which will be Monday. In high school I could bench about 210 (I weighed about 150)… I’d be interested to see how far beyond that I could go, if I trained for it.
This coming Saturday I am going out of town for about 5 days for work, so I will be missing my Saturday training session, but I’ll be at a hotel with a gym and plan to take full advantage of it while I’m there. I’m going to try to push myself while I’m there for a full hour just as if i was at the gym with Ron, Matt, or DB training me and see how I do.
Just to throw the totals out there: I currently weigh 251 lbs (lost 27), 32% body fat (down 10%), and have trimmed 5 inches off my waistline. I would love to drop about 10% more weight over the 8 week period (about 3 lbs per week) during the Biggest Loser contest, that would take me down to 225 or so. That’s my goal… I don’t know if losing 10% would be enough to win the contest but it would certainly be enough to be proud of…
I’ll keep you posted!
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